- All of our veggies are vegan.
- We cook with real herbs and spices.
- We use only pure vegetable oil.
- We never use MSG, sugar, or sweeteners...nothing artificial.
- We never use red meat (beef, pork, or lamb).
- We only use boneless, white meat chicken thighs.
- All food is prepared fresh by Mrs. Sree.
Monday
Non-Vegan:
Tamarind Chicken
Spicy Gongura Chicken
Paneer Spinach
Vegan:
Chickpea Potato
Tomato Dal (lentils)
Tofu and Mixed Vegetables
Green Beans Curry
Indian Beans with Coconut
Specials:
Chicken Biryani with Raita
Vegetable Biryani with Raita
Tuesday
Non-Vegan:
Tamarind Chicken
Spicy Chicken Hyderabadi
Vegan:
Chickpea Potato
Grape Leaves and Mixed Vegetables
Cauliflower with Tomato and Butter Beans
Baby Eggplant in Peanut and Coconut Gravy
Broccoli with Potato
Specials:
Samosa (turnovers stuffed with Potato and Garden
Peas)
Wednesday
Non-Vegan:
Tamarind Chicken
Spicy Coriander Chicken
Vegan:
Chickpea Potato
Tofu and Mixed Vegetables
Indian Beans with Coconut
Tomato Dal
Eggplant Curry
Vegetable Kofta Curry
Specials:
Chicken Biryani with Raita
Vegetable Biryani with Raita
Thursday
Non-Vegan:
Tamarind Chicken
Spicy Chicken Hyderabadi
Vegan:
Chickpea Potato
Grape Leaves and Mixed Vegetables
Cauliflower with Tomato and Butter Beans
Spinach Potato
Okra in Coconut Gravy
Specials:
Samosa (turnovers stuffed with Potato and Garden
Peas)
Friday
Non-Vegan:
Tamarind Chicken
Spicy Coconut Chicken
Fish Curry
Paneer with Peas
Vegan:
Chickpea Potato
Tofu and Mixed Vegetables
Tomato Dal
Spinach Blackeyed Peas
Indian Beans with Peanuts
Specials:
Chicken Biryani with Raita
Vegetable Biryani with Raita